Spis' vurdering
Claus Meyers bittelille bageri fra 2010 i Jægersborggade, hvis croissant og kanelsnegle rutinemæssigt kaldes byens bedste. Plads til fem personer, udsolgt før frokost — daglig økologisk surdej og bagværk på et meget højt niveau.
Folk siger
Meyers Bageri, the bakery from New Nordic pioneer Claus Meyer, has several Copenhagen locations and draws overwhelmingly positive reviews for organic, high-quality Danish breads and pastries. The kanelsnurre (cinnamon roll), cinnamon scroll with chocolate and poppy-seed tebirkes are repeatedly named favorites, especially fresh from the oven. Common practical notes are that shops are small with little seating and prices are on the higher side, though most reviewers consider them well worth it.
Tags
Anmeldelser
Ingen anmeldelser endnu – vær den første til at dele, hvad du syntes.