Bardok

The Spis take

One of the more interesting tables in Aarhus, on the Aaboulevarden stream, doing shared small plates that wander happily off the beaten path: Georgian dumplings, Persian vegetables, lamb meatballs, house pickles and a good, curious wine and beer list. It is lively and informal, built for ordering a spread across the table (reckon on three to five plates a head). Some find portions small for the price, so go for the ideas and the atmosphere rather than to fill up cheaply.