Cibum Dk

The Spis take

Cibum is a plant-based spot built around Turkish çiğ köfte — the spiced bulgur-and-aubergine paste — served as wraps, bowls and tapas-style plates. It's a niche, fully vegan concept that's a small gift to Copenhagen's herbivores looking for something with actual character rather than another veggie burger. Casual and inexpensive; go curious and go hungry if çiğ köfte is new to you.