Durum Bar 2200

The Spis take

A bustling durum-and-kebab spot on Norrebrogade that stays open into the small hours, wrapping kebab, shawarma and falafel in homemade flatbread with a decent spread of vegan and vegetarian options. It's a dependable late-night refuel of the Norrebro kind: quick, filling and cheap rather than a sit-down affair. Exactly what you want after a night out, and generous with the veggie crowd.