Everest Food

The Spis take

Himalayan home cooking — Nepalese, Indian and Tibetan — at a Kajen stall that, like several neighbours here, cut its teeth at Reffen street-food market. Come for the steamed momo dumplings, thukpa noodle soup, daal and butter chicken; it's authentic, spice-forward and satisfying at food-hall prices. A dependable pick when you want something warming and a bit off the usual mall menu.