The Spis take
Sister to café Fovl, tucked in a converted garage courtyard: sourdough, spandauer with vanilla cream and seasonal pastries, plus sourdough pizza and natural wine come evening. Berlingske named it among the year's best bakeries.
People say
Flere Fugle is a hybrid bakery, bar, event space and eatery set in a raw, industrial old garage on Rentemestervej in up-and-coming Nordvest, and it was voted the city's best bakery by Politiken (5 of 6 hearts) within months of its 2022 opening. Reviewers love the vibe, the well-made bread and pastries, and a newer pizzeria run by a former Bæst baker, though feedback isn't unanimous: some found the food average and overpriced with slow service. It draws steady crowds, and pastries can sell out by mid-afternoon.
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