Govinda

The Spis take

Govinda is a tiny, lovingly run vegetarian and vegan Indian takeaway on Åboulevard, connected to the Hare Krishna (ISKCON) community, cooking sattvic food without onion or garlic. The daily-changing menu is small and cheap (most dishes under 80 kr), the mango lassi is a fixture, and it's more counter-and-a-few-seats than a proper sit-down restaurant. It sells out fast, so don't roll up late in the evening expecting a full spread.