StatusClosed
Today08:00 – 20:00
Price
Good forporridge breakfast and cosy bowls
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The Spis take
The Aarhus branch of GRØD, the porridge bar that started the whole grown-up-porridge idea in Denmark back in 2011. On charming Graven in the Latin Quarter, it does the full range: creamy oat porridge with proper toppings for breakfast, plus savoury risottos and seasonal bowls later in the day. It's a genuinely cosy, good-value spot and a nice example of a simple concept done with care, even if the idea of paying restaurant money for porridge won't land for everyone.
Tags
Breakfast & brunchBrunchCoffeePorridge
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