The Spis take
Denmark's oldest family garden restaurant (founded 1850 by royal grant), serving generous traditional Danish fare and smørrebrød in a nostalgic outdoor garden on Pile Allé.
People say
Hansens Gamle Familiehave is a historic garden restaurant on Pile Allé in Frederiksberg trading on 150 years of tradition, cozy atmosphere and classic Danish fare like all-you-can-eat stegt flæsk (around 255 DKK). Opinions are quite mixed: fans value the atmospheric leafy setting and traditional experience, while critics report dry, inconsistent fried pork, watery overcooked potatoes, slow service (25-30 minute waits) and a noisy room. Some also raise ethical concerns about live lobsters kept at the entrance.
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