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Good forfresh Italian-style gelato at the market
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The Spis take
Better known as Maggis Gelateria, this Torvehallerne stall is run by gelato specialist Kim Jarsbo and turns out proper Italian-style gelato made fresh on-site. Among the market's cluster of ice cream options it earns its reputation for creamy, well-made scoops. A reliable, quality stop for gelato when you're browsing the food halls.
Tags
GelatoIce cream
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