Pastabro

The Spis take

Pastabro is a relaxed, no-reservations fresh-pasta counter with a glass case of noodles turned into classics like ragù, pomodoro and carbonara, eaten at long communal tables. It's fast, affordable and reliably tasty, a good-value casual feed rather than a special-occasion Italian. Expect a queue at peak times and a canteen energy that works if you're in the right mood.