StatusClosed
Today17:30 – 23:00
Price
Good forA lively dinner of modern Mexican with good drinks
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The Spis take
Ex-Noma pastry chef Rosio Sanchez turned her taqueria energy into a proper Vesterbro restaurant where Mexican masa and chiles meet Nordic seafood, and the short set menu earns its Bib Gourmand. It is refined rather than cheap, so come for the cooking, not a casual burrito.
People say
Widely liked as Copenhagen's most interesting Mexican table: a concise menu blending genuine Mexican flavours with Danish ingredients, in a small, cosy room with warm service. Reviewers note it is not cheap but rate the value high for the quality.
Why people go
Heirloom-corn masa
Mexican ingredients, Nordic produce
Bib Gourmand
Good value for the quality
Tags
MexicanTacosCocktailsBib gourmand
Reviews
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