Ristorante IL Rosmarino

The Spis take

The Italian restaurant of the design-led 71 Nyhavn Hotel, set in a converted 19th-century warehouse right at the quiet end of Nyhavn. The kitchen leans Neapolitan — wood-fired pizzas and fresh handmade pasta — with a serious wine list running past a hundred labels and a menu that shifts with the seasons. It's a polished hotel-restaurant setting more than a scrappy neighbourhood trattoria, so expect tourist-central location and prices to match, but the pizza and the warehouse-beam atmosphere are the genuine draw.