The Spis take
A 2024 arrival in a preserved 1960s bakery on Nansensgade, run with an Italian sensibility: croissants, cardamom buns and artisan baking in a calm, FRAMA-designed room. It became one of the city's most talked-about bakery cafés overnight.
People say
Note: no 'Riviera' restaurant was found in Nordvest/Valby/Vanløse; the notable Copenhagen 'Riviera' is a bakery-café that opened in 2024 on Nansensgade (Indre By) — location should be verified. Reviewers rave about the pastries, especially inventive cardamom and cinnamon buns with citrus twists, almond croissants and pistachio cornetti, alongside good coffee and a warm, design-forward space with communal tables and free water at the counter. The buns reportedly sell out early, and the main gripe is that prices run high.
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