The Spis take
Copenhagen's oldest bakery, baking since 1652, famously sells 4,000 of its outsized onsdagssnegle every Wednesday from a Latin Quarter room lit by black chandeliers.
People say
Visitors widely treat this Latin Quarter spot as a Copenhagen institution — reportedly Denmark's oldest bakery, dating to 1652 — best known for its outsized Wednesday cinnamon snail (onsdagssnegl), of which thousands are said to sell each Wednesday at a discount. Reviewers consistently praise the pastries for their flaky, buttery, not-mass-produced quality and call prices reasonable to cheap for Copenhagen. The shop is tiny with very limited seating and draws lines, so most advise arriving early before items sell out.
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