Summerbird chocolaterie

The Spis take

The Torvehallerne outpost of Summerbird, the Danish chocolatier best known for its flødeboller - the marshmallow-meringue-in-chocolate treat that they seal with marzipan rather than the usual wafer. Made from organic ingredients like Valencia almonds and Valrhona chocolate, they're a genuine local benchmark for the form. A lovely stop for a sweet gift or a single indulgent flødebolle, though it's a boutique chain rather than a one-off.