StatusClosed
Today16:30 – 21:30
Price
Good forbest pizza in town
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The Spis take
Ex-Bæst pizzaiolo Peppe Oliva's sourdough pies climbed to No. 12 in Europe's 50 Top Pizza, making this Nørrebro spot the city's highest-ranked slice.
People say
Surt is regularly named among Copenhagen's, and Europe's, best pizzerias, ranking highly on 50 Top Pizza for its long-fermented sourdough crust made without industrial yeast. Reviewers near-universally rave about the pizza itself, though the small, popular room means reservations are strongly advised. The main caveat is service: experiences range from warm and personal to complaints about an off-putting, arrogant attitude.
Tags
Natural winePizzaSourdoughWine
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