Zócalo Tivoli Food Hall

The Spis take

A branch of the Zócalo mini-chain inside Tivoli Food Hall, doing fresh, made-to-order Mexican in a taqueria style borrowed from San Francisco — burritos, bowls, tacos, quesadillas and nachos, ordered at the counter with a buzzer. It's fast-casual food-court dining rather than a sit-down destination, but the ingredients are decent and it's a handy, no-Tivoli-ticket-needed stop right by Central Station. Fine for a quick, reliable taco fix; not where you go for regional depth.