The Spis take
A lively little pizzeria off the main drag where a wood-fired oven blisters properly fermented dough topped with Italian imports — book ahead, because locals have made this the pizza to beat in town.
People say
Casa Inferno is a popular pizza spot praised for Neapolitan-style, wood-fired pizzas made by Italian chefs, with several reviewers rating them among the best they've had. The signature Inferno pizza is a talking point — it arrives theatrically in flames but is described as more fun than genuinely spicy. Reviewers consistently call the steampunk-themed interior (pipes, valves, pressure gauges) memorable, the staff friendly and fast, and pricing fair, though they recommend booking ahead because it fills up.
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