El Camino

The Spis take

A California-style taqueria bringing a laid-back Baja vibe to Oslo — fast, casual burritos, tacos and bowls rather than sit-down Mexican dining. It's a small local chain, and it does the job when you want something fresh and quick, though opinions split: fans call the barbacoa some of the best Mexican they've had in Europe, while critics find the veggie bowls dull and a touch pricey for what they are. Solid fuel, not a revelation.