Fiskeriet

The Spis take

Part fishmonger, part cramped little seafood restaurant on Youngstorget, and one of the most reliably beloved fish-and-chips destinations in Oslo. The draw is genuinely fresh Norwegian seafood, a rich fish soup, and battered cod that regulars swear by, all in a lively, informal room. Book ahead, expect a squeeze at peak times, and know that quality comes at Oslo prices with portions some find modest.