Indian Streetfood & Co

The Spis take

The Oslo outpost of a Scandinavian mini-chain that reframes Indian street food as a modern, sustainability-minded small-plates menu - think seekh kebabs, cheese and paneer naans, dal tadka and rolls rather than the usual heavy curry-house format. The waterfront Sørenga location is a genuinely pleasant spot, and it's well regarded for punchy, well-cooked flavours with solid vegan, lactose- and gluten-free coverage. It's a chain, so don't expect a hidden gem, but it's a reliable, contemporary Indian option that's a cut above the average takeaway.