Oslo RAW

The Spis take

The plant-based, raw-food outfit that grew from a café into a small Oslo institution, with branches on the west/central side and products in supermarkets. This is the place for açaí and smoothie bowls, chia pudding, salads, juices and the raw cakes it's genuinely known for, aimed squarely at the healthy-brunch crowd. It's a lifestyle-leaning spot rather than a full meal out, and prices sit at the health-café premium, but the vegan desserts are the real draw.