StatusClosed
Today18:00 – 24:00
Price
Good forSpecial occasion
“
The Spis take
Old-world grandeur under a 1640s stucco ceiling — classic, generous, unbothered by trends.
People say
Oslo's longest-standing Michelin star (held since 1998), Statholdergaarden is widely praised for skilled, classically rooted Norwegian-French cooking served in a grand, atmospheric 17th-century dining room with attentive, knowledgeable staff. It's seen as a polished special-occasion destination, with standout seafood (langoustine, king crab) and a strong wine program, though some critics find it a touch safe and conventional, flag aggressive wine markups, and note occasional inconsistency in execution.
Tags
Tasting menuWine pairingDate nightDress up
Reviews
No reviews yet — be the first to share what you thought.